*Need powerpoint done with 5 slides* Each student is expected to videotape himself/herself, presenting his/her AR Project. The video should be between 10 and 15 minutes. The video must clearly show you doing the following: Introduce the research project you have conducted. Explain why you selected that particular research project. Briefly present the context of […]
Discipline: Education
Week 7 Assignment 1Week 7 Assignment 1
Assessment Description Using email as a communication tool between teachers and families is helpful for the home/school connection and can be useful for informing families or caregivers of their student’s academic progress. Teachers should remember to keep all such emails informative, succinct, and professional, but still include a personal touch. In addition, all forms of […]
Complete a Trauma-Informed Education Presentation for EducatorsComplete a Trauma-Informed Education Presentation for Educators
Consider the topics for educators and staff in regard trauma in the school system. Think about and summarize trauma in educational settings, populations that may experience trauma, elevated trauma risk, the impact of trauma, identify practices that exacerbate and mitigate the effects of trauma in the classroom and the roles of support personnel in educational […]
Performance Evaluation and Action PlanPerformance Evaluation and Action Plan
Secondary You are a school principal in a 9-12 grade high school. In preparation for a meeting with your ELA department chair, Mr. Wong, you have been analyzing the students’ ELA performance data. Including Mr. Wong, your school has eight ELA teachers. For seven of the ELA teachers, 70% or more of their students […]
EVALUATION OF VIDEO LESSON ASSIGNMENTEVALUATION OF VIDEO LESSON ASSIGNMENT
video 5th Grade Adding and Subtrcting Fractions – YouTube OVERVIEW To be an effective educator, one must be able to evaluate strengths and weaknesses in observed lessons. Your teacher education program will include practicum experiences in classrooms where you will have a chance to observe and interact with students and teachers. While in-person observations are […]
Moral Development TheoriesMoral Development Theories
Social, moral, and emotional development flows directly from teacher to pupil. It is essential to remember that you are not only imparting content and head knowledge to your learners; you are modeling and cultivating character qualities in your learners that will help to equip them for life. Instructions For this assignment you will write 3 […]
Dietary analysisDietary analysis
Assignment: To determine your nutrition status you are asked to keep track of your diet for four days. You can track more than this if you would like a deeper analysis. You are then going to compare your intake to the recommendations called Dietary Reference Intakes or DRIs for the three macronutrients and water intake. […]
Global Education SystemsGlobal Education Systems
1,050- to 1,400-word in which you describe the creation of a new educational model that could be implemented globally. Incorporate characteristics chosen from the different educational systems you researched in Weeks 5 and 6. include A rationale for incorporating your chosen characteristics and why you think they are appropriate for a global model Benefits […]
Annotated Bibliography ReflectionAnnotated Bibliography Reflection
Name of class: Sports history and culture critically analyze your annotated bibliography creation process through critical reflection. (DEAL) Describe, Examine, and Articulate Learning. Describe the experience objectively. Who? What? When? Where? Why? Examine and identify the experience via the following reflection prompts: Personal Growth: Your strengths, weaknesses, skills, assumptions, etc that emerged through this […]
Discuss one content area you might not have paid attention to in the past. How could understanding this area (health claims) for example guide your buying or eating decisions?Discuss one content area you might not have paid attention to in the past. How could understanding this area (health claims) for example guide your buying or eating decisions?
Food labels have been required on most packaging for several decades. You read about the four areas covered by labeling: Facts panel, content claims, health claims, and structure/function claims. For your class discussion, select on the four areas to discuss how you use the labeling in this area to help you decide to buy or […]